Characterization of Volatiles and Aroma-Active Compounds in Honeybush (Cyclopia subternata) by GC-MS and GC-O AnalysisLE ROUX, Maritha; CHRISTEL CRONJE, J; BURGER, Barend V et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 10, pp 2657-2664, issn 0021-8561, 8 p.Article

Phenolic metabolites from honeybush tea (Cyclopia subternata)KAMARA, B. Irene; BRAND, D. Jacobus; BRANDT, E. Vincent et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 17, pp 5391-5395, issn 0021-8561, 5 p.Article

Polyphenols from Honeybush tea (Cyclopia intermedia)KAMARA, B. Irene; BRANDT, E. Vincent; FERREIRA, Daneel et al.Journal of agricultural and food chemistry (Print). 2003, Vol 51, Num 13, pp 3874-3879, issn 0021-8561, 6 p.Article